Recipes

01.11.16

Recipes

Whole30 Paleo Sweet Potato Chili

I’ve been using the same chili recipe for a few years now but have since modified it, and then modified it some more. This chili happens to be Whole30 and paleo compliant but can (and will) be enjoyed by all who eat it. You won’t even notice that there …

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09.09.13

Recipes

In the kitchen: paleo chocolate chip cookies

My friend Lindsey sent me a chocolate chip cookie recipe and I successfully baked a batch of cookies without screwing anything up. This is a pretty big deal considering that my paleo donuts turned green (apparently, arrowroot flour does this when used for baking). Since I successfully baked one batch, …

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04.03.13

Recipes

In The Kitchen: Paleo Southwestern Sweet Potato Hash

I am always looking for new breakfast ideas. I tend to keep it very, very, simple–one or two eggs and some turkey sausage or bacon, and maybe some strawberries or blackberries. Nothing fancy. But this fancy breakfast has become one of my favorites. Ingredients: …

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03.27.13

Recipes

In The Kitchen: Paleo Pad Thai

My friend Gina posted an adaptation of Well Fed’s paleo pad thai. I made a few changes, but for the most part, followed what G posted on her blog. 2 lbs boneless skinless chicken breasts a little salt and paper garlic powder Preheat oven to 400.

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03.18.13

Recipes

In The Kitchen: Paleo Banana Pancakes

Last week, I decided to add a little something to my breakfast and whipped up nom nom paleo’s cinnamon and coconut pancakes. I followed her recipe but added a little sunbutter (so good) and this past weekend, added 1/2 a banana. We had banana pancakes on Saturday and …

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11.28.11

Recipes

In the kitchen / Mini pumpkin cheesecake

Hope you all had a wonderful Thanksgiving! I had a quiet little Thanksgiving with the boyfriend here in Chicago. I cooked, baked & bought a few pre-made dishes since I was feeling a bit uninspired.  I don’t eat turkey so Thanksgiving is a day of carbs for me. I am …

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09.27.11

Recipes

In the kitchen: sparkly gold pancakes

I made these pancakes with the boyfriend on my birthday using the Williams-Sonoma ebelskiver pan {thank you, Nicole!}, ebelskiver mix, gold shimmering sugar, turning tools & Dr. Oetker organic frosting {purchased at whole foods}. Melt a little earth balance or  butter in …

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12.28.10

Recipes

In the kitchen: Quinoa chili.

Last week I had the most amazing quinoa chili at Protein Bar. I was determined to make something similar and used my friend Erica’s delicious chili recipe which I poured over some warm quinoa. If you haven’t had quinoa, I recommend that you try making this …

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10.08.10

Recipes

In the kitchen: S’mores Cupcakes

On Wednesday night I finally decided on a recipe for Thursday’s recipe exchange party. I would make s’mores cupcakes. I figured that anything combining s’mores & cupcakes had to be good, and the recipe required a kitchen torch. Done. You should know …

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